Dine-In and Take-Out
Man size dinner! 3oz serving wood smoked chopped pork, one piece of smoked chicken, 2 big smoked pork ribs, with 2 sides of your choice, bread, & Tea.
$19.75
Our most popular dinner…Big 6 oz. serving of wood-smoked fresh chopped pork. Comes with your choice of 2 side items & bread.
$10.75
A Gut Buster! …. ½ chicken … Seasoned just right with our secret Bucky’s rub and smoked for about 4-5 hours. Comes with your choice of 2 side items & bread.
$11.50
Try both of our most popular items together. ¼ smoked chicken and a hefty 4 oz. serving of chopped pork. Comes with your choice of 2 side items & bread.
$12.25
Large seeded bun loaded with 4 oz. of fresh chopped pork. Comes with your choice of 2 side items & bread.
$10.75
¼ rack of our smoked, fall off the bone ribs with a hefty 4oz serving of chopped pork or 1/4 chicken. Comes with your choice of 2 side items & bread.
$17.50
3 Big St. Louis ribs. Comes with your choice of 2 side items & bread.
$12.75
Great for seniors or the smaller eater! Choice of 4 oz. chopped pork or ¼ smoked chicken. Comes with your choice of 2 side items & bread.
$9.99
Choice of small pork sandwich or chicken leg. Comes with your choice of 2 side items & bread.
$5.50 (Please 10 years old or younger)
Big seeded bun loaded with hefty 4 oz. chopped pork. (No sides)
$5.99
- Sweet Baked Beans
- Cajun Pinto Beans
- Green Beans w/ Ham & Onions
- Sweet Potato Crunch
- Macaroni & Cheese
- Potato Salad
- Homemade Cole Slaw
- Cucumber, Tomato, & Onion Salad
Each Dinner comes with 3 oz. of sauce. Additional sauces are .25 ea.
Bulk Menu
Fresh pork never frozen. Hand rubbed with our secret seasoning and smoked 16-18 hours with hickory wood coals. Hand pulled then lightly chopped.
$12.50 per pound (includes 6 oz. sauce per lb.)
Fresh pork Boston butt hand rubbed with our secret seasoning and smoked 16-18 hours. You chop it when you’re ready to eat. This is perfect for freezing.
Average 5 – 6 lbs…$40.99 ea.
We start with a whole chicken, split it in half, hand rub with our seasoning, then cook it for 4-5 hours with hickory wood.
Whole Chicken $10.99 ea. (cuts into 8 pcs)
½ Chicken…$6.75 ea.
We start with full racks of fresh St. Louis Ribs. We hand rub with our seasoning and cook with hickory wood for about 4-5 hours till they just fall off the bone.
Full Rack (approx. 13 bones) $21.99 per rack
½ rack…$12.99
- Sweet Potato Crunch
- Cajun Pinto Beans,
- Green Beans,
- Sweet Baked Beans
- Macaroni and cheese
- Cole Slaw
- Potato Salad
- Cucumber Salad
All Sides $2.50 per serving
16 oz.…4 – 4oz. servings…Sweet Potato or Mac & Cheese ... $7.50
16oz ...4-4oz servings .. All Other Sides .. $6.50
32 oz.… 8 servings… Sweet Potato or Mac & Cheese ... $12.50
32oz ... 8 servings ... All Other Sides ... $10.25
Full pan…18-20 servings… Mac & Cheese or Sweet Potato ... $24.99
Full Pan .. 18-20 servings .. All Other Sides ... $19.99
All made from our very own recipe and made fresh daily at each of our stores.
Tomato Base
Our tomato base is a mild blend of tomato, vinegar, sugar, pepper, and a few secret things to make it a perfect topping for any type of cooked meat. Mild with a little vinegar kick.
16 oz….$ 4.95ea
½ gallon…$ 12.00 ea.
Gallon…$ 20.00 ea.
Mustard Base
Our mustard base sauce is a perfect blend of mustard, vinegar, sugar, peppers, with a few secrets to give it a just right sweet taste for cooked meats. Mild with a sweet mustard taste.
16 oz….$ 4.95ea
½ gallon…$ 12.00 ea.
Gallon…$ 20.00 ea.
Hot Pepper Vinegar
This hot pepper blend is a favorite among barbecue lovers. We make it with freshly ground habanera and jalapeno peppers. We blend these together with a special vinegar sauce to give a spicy taste without the burn.
16 oz…$5.95
½ gallon…$16.00
Gallon…$27.00
Our very own mixture of special seasonings. We use these to rub our meat before smoking. Use for grilling out or just for seasoning your own steaks or burgers.
16 oz. bottle...$6.95